Ampelidae

Haut-Poitou VDQS Pinot Noir

8.72 ratings
8.31 pro ratings
Haut-Poitou, Anjou-Saumur, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Charlotte Campbell

Full bodied and a great Pinot noir.

Full bodied and a great Pinot noir.

Feb 23rd, 2015
Isabelle Rohr

Isabelle had this 11 years ago

Isabelle had this 11 years ago

Oct 16th, 2013