Stimatum Getariako Txakolina Hondarrabi Beltza

I’m ashamed I didn’t know they made a red until last week

Taco shop Jamaica meets watermelon rind meets ocean breeze meets gravel meets funk

Doesn't get much more geeked out than this! Cranberries soaked in salt water! #nerdjuice @rxwinelab

Refreshing like a grownup kool aid. All strawberry seed and cranberries and slightly spritzy. Dangerously delicious.

Your new favorite chillable red! Crunchy minerality, slight effervescence, clean just-ripe fruit and a bit of violet and a lot of happiness. In your glass. Yes please may I have another.

Pale ruby; medium intensity aromas of cranberry, red currant, firm red plum, subtle mineral; subtle spritz upon opening, dry, medium plus acid, low alcohol, medium minus body, medium intensity flavors, a bit more ripe than aromas, but still relatively simple; medium minus finish, not particularly complex or concentrated

2017 vintage. Most unusual red I've ever had. Very light bodied, slightly spritzy, moderate amount of funk. Cranberry, pomegranate, unripe red plum, lingonberry, decaying waxy flowers, little bit of barnyard.

Red txakolina...slightly spritzy, black currant candy and hibiscus not much else. Less interesting than a good Lambrusco.

Bright, Spritzy, Lambrusco-Like; Remarkable Atlantic Property Overlooking St. Sebastian...

Yes!