Altadonna

Grillo

8.82 ratings
-no pro ratings
Sicily, Italy
Grillo
Top Notes For
Laramie Stevens

This is a great Sicilian white. The Grillo variety is native to Sicily. It's been cultivated for a thousand years. I've never tasted it until now. It's a more full bodied wine than say a Pinot Grigio. But it's still smooth enough to enjoy chilled by itself on a hot summer day. I haven't had it with any foods. Looking forward to trying it with cheese or fish.

This is a great Sicilian white. The Grillo variety is native to Sicily. It's been cultivated for a thousand years. I've never tasted it until now. It's a more full bodied wine than say a Pinot Grigio. But it's still smooth enough to enjoy chilled by itself on a hot summer day. I haven't had it with any foods. Looking forward to trying it with cheese or fish.

Apr 24th, 2013
Paige Branam

Paige had this 11 years ago

Paige had this 11 years ago

Aug 24th, 2013