Jeff Perlegos
Sour & delicious. Made with apricots and aged in white wine barrels.
John Cabot
Great aromatics and ultra high acid give way to bretty, stone fruit and citrus notes.. Nice clean finish..love it!
Dan R
Dan had this 9 years ago
Jonas Johansson
Jonas had this 6 years ago
Matt Lublinsky
Matt had this 9 years ago