Alexandre Jouveaux

Montbarnier Vin de Table Chardonnay

9.08 ratings
8.92 pro ratings
Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Marcio Morelli

Autolysis tasting

Autolysis tasting

Sep 14th, 2017
Philippe Dupuis

Natural chardonnay; a little oxydative on nose, structured with long finish. Service temperature really made a difference.

Natural chardonnay; a little oxydative on nose, structured with long finish. Service temperature really made a difference.

Dec 6th, 2015
Kit H

(2016) a low-intervention wine goes best with low-intervention food. By itself I can imagine the volatility being out of hand, but with food that has encountered very little manipulation, this dazzled.

(2016) a low-intervention wine goes best with low-intervention food. By itself I can imagine the volatility being out of hand, but with food that has encountered very little manipulation, this dazzled.

Mar 24th, 2018
Frej Helstrand

Frej had this 2 years ago

Frej had this 2 years ago

Mar 31st, 2016
René Renissen

René had this 3 years ago

René had this 3 years ago

Feb 28th, 2015
Jonas Hartz

Jonas had this 3 months ago

Jonas had this 3 months ago

Mar 5th, 2018
Erin Scolaro

Erin had this 2 years ago

Erin had this 2 years ago

Jul 16th, 2016
Rory O'Rear

Rory had this 3 years ago

Rory had this 3 years ago

Oct 21st, 2015
Alisa Larsen

Alisa had this 3 years ago

Alisa had this 3 years ago

Apr 12th, 2015