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Aldo e Riccardo Seghesio

Langhe Nebbiolo

8.32 ratings
-no pro ratings
Langhe, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Aldo e Riccardo SeghesioLanghe, CuneoNebbiolo
Top Notes For
Maggie Davis
7.5

It felt empty to me, a little to light for my tastes. I smelled and tasted pepper. It opened up and became more complex the longer it sat, I should have let it sit overnight.

It felt empty to me, a little to light for my tastes. I smelled and tasted pepper. It opened up and became more complex the longer it sat, I should have let it sit overnight.

Jul 6th, 2019
Khalil Anderson
9.2

Khalil had this 8 years ago

Khalil had this 8 years ago

Jun 6th, 2017