Albert Mathier et Fils

Rhoneblut Salgesch Pinot Noir

9.01 ratings
-no pro ratings
Salgesch, Valais, Switzerland
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Gemma Ann Dickaty

First bottle of Swiss rouge in the mountain 😀

First bottle of Swiss rouge in the mountain 😀

Jan 7th, 2023