Alasia

Flori Barolo Nebbiolo

7.91 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Rene Van De Beek

Rene had this 2 years ago

Rene had this 2 years ago

Dec 16th, 2016
N Sobti

N had this 5 years ago

N had this 5 years ago

Mar 13th, 2013