Alain Corcia

Meursault Chardonnay

8.84 ratings
8.73 pro ratings
Meursault, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

8.9

Went well with sautéed. Scallops, boiled shrimp, and grilled tuna.

Went well with sautéed. Scallops, boiled shrimp, and grilled tuna.

Sep 5th, 2016
Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

8.7

Yeasty, buttery toast coated with baked apples and fresh lemon juice.

Yeasty, buttery toast coated with baked apples and fresh lemon juice.

May 24th, 2016
Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

8.4

Meursault 2011 by Alain Corcia in Savigny-les- Beaune. Yeasty, Sur lie notes with bruised apple and lemon curd.

Meursault 2011 by Alain Corcia in Savigny-les- Beaune. Yeasty, Sur lie notes with bruised apple and lemon curd.

Feb 29th, 2016
Bromento Mori

Hey that's pretty stinkin good, now

Hey that's pretty stinkin good, now

Apr 19th, 2014