Aiena

Pinot Noir

9.14 ratings
-no pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ray Everett

Past its prime.

Past its prime.

Nov 10th, 2014
Tyler Boston

Limited production 300-350 cases per year!

Limited production 300-350 cases per year!

Jan 31st, 2014
Bob Gaby

Bob had this 3 years ago

Bob had this 3 years ago

Dec 21st, 2020
Landshark 626

Landshark had this 11 years ago

Landshark had this 11 years ago

Dec 10th, 2012