Aiena

Pinot Noir

9.13 ratings
-no pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Ray Everett

Past its prime.

Past its prime.

Nov 10th, 2014
Tyler Boston

Limited production 300-350 cases per year!

Limited production 300-350 cases per year!

Jan 31st, 2014
Landshark 626

Landshark had this 6 years ago

Landshark had this 6 years ago

Dec 10th, 2012