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Former owners of Araujo make this label since they sold Araujo to Chateau Latour.
Same Winemaker they had at Araujo. I am not sure many of the PBF&W attendees had any idea what was in this bottle. If they had, over two events in two days, their pouring table would have been constantly overwhelmed. Really good. Add two-points with another 8-12 years of bottle age.
Paired nicely with the Wagyu Beef Tataki.
Former owners of Araujo make this label since they sold Araujo to Chateau Latour.
Same Winemaker they had at Araujo. I am not sure many of the PBF&W attendees had any idea what was in this bottle. If they had, over two events in two days, their pouring table would have been constantly overwhelmed. Really good. Add two-points with another 8-12 years of bottle age.
Napa Valley, California, USA
