Acacia

Pfendler Vineyard Pinot Noir

9.14 ratings
-no pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rory Harrington

Sommelier/Wine Director Sotto

8.4

Rory had this 11 years ago

Rory had this 11 years ago

Sep 22nd, 2013
Kim Ward

Kim had this 9 years ago

Kim had this 9 years ago

Jul 23rd, 2015
Natalie Yakos

Natalie had this 10 years ago

Natalie had this 10 years ago

Mar 27th, 2015
Dafri Estes

Dafri had this 10 years ago

Dafri had this 10 years ago

Jun 2nd, 2014