Abbadia Ardenga

Brunello di Montalcino Sangiovese

9.03 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Rich Bourque

2012 smooth and juicy. A bit earthy which I like. Good steakhouse option when you don’t want to spend over $100.

2012 smooth and juicy. A bit earthy which I like. Good steakhouse option when you don’t want to spend over $100.

Jan 14th, 2018
Russ Gambrell

Russ had this 7 years ago

Russ had this 7 years ago

Aug 6th, 2017
Pasquale Scarpellino

Pasquale had this 7 years ago

Pasquale had this 7 years ago

Feb 14th, 2017