99 Vines

California Pinot Noir

8.522 ratings

-no pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Lisa P. Foreman

8.0

Tasted a bit young but good for the price.

Tasted a bit young but good for the price.

Dec 29th, 2017

Maya Kaczorowski

8.2

Mediocre. Almost tanniny. Perfect for that glogg that is currently stewing

Mediocre. Almost tanniny. Perfect for that glogg that is currently stewing

Dec 31st, 2016

6.4

Not keen. Tastes cheap. Maybe because it's a Pinot noir.

Not keen. Tastes cheap. Maybe because it's a Pinot noir.

Sep 4th, 2015

6.4

Diacetyl, fake sugar taste. Ugh.

Diacetyl, fake sugar taste. Ugh.

Nov 28th, 2014

7.6

13.5%, better than ok

13.5%, better than ok

Jul 25th, 2013

Johanna Beyenbach

8.6

Upfront tart clean finish

Upfront tart clean finish

Mar 28th, 2013

9.8

Yummy!!!

Yummy!!!

Dec 23rd, 2012

9.5

Wine night

Wine night

Aug 24th, 2012

9.5

Mike had this 5 years ago

Mike had this 5 years ago

Aug 5th, 2020

7.9

Andrew had this 5 years ago

Andrew had this 5 years ago

May 23rd, 2020