4 Monos Viticultores

Grenache Syrah

8.722 ratings
8.45 pro ratings
Madrid, Spain
Grenache, Syrah
Lamb, Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Mark Lindzy

Bright black fruit and acidity, with underlying granite minerality typical of Sierra de Gredos. Still very much a baby!

Bright black fruit and acidity, with underlying granite minerality typical of Sierra de Gredos. Still very much a baby!

Sep 29th, 2016
Jeremy Shanker

Sommelier at RN74

8.4

Was hoping for more. Good wine but not incredibly complex or memorable.

Was hoping for more. Good wine but not incredibly complex or memorable.

Dec 10th, 2015
Michael Heintz

Sharper and thinner than I had hoped for

Sharper and thinner than I had hoped for

Nov 7th, 2015
John Howard

Harvest production at Hirsch and Cobb Wineries

7.9

Overripe cherry, a little va, cinnamon. Mediocre and overpriced.

Overripe cherry, a little va, cinnamon. Mediocre and overpriced.

Feb 1st, 2015
Kevin Malloy

Gorgeous star bright translucent ruby with glitter of pink diamonds. pop of dried strawberry jumps out to fade into plum, violets, and smooth leather. Hints of vanilla. Acid and alcohol tango as fruits sour slightly on the palate. Medium finish.

Gorgeous star bright translucent ruby with glitter of pink diamonds. pop of dried strawberry jumps out to fade into plum, violets, and smooth leather. Hints of vanilla. Acid and alcohol tango as fruits sour slightly on the palate. Medium finish.

May 8th, 2017
Peter James

Great Grenache for Friday

Great Grenache for Friday

Apr 8th, 2017
Pooneet K

Nice for the price - no real oak, good fruit and earth, decent acid, smooth tannins. Nothing crazy but very crushable.

Nice for the price - no real oak, good fruit and earth, decent acid, smooth tannins. Nothing crazy but very crushable.

Jan 30th, 2017
Trevor J. Gorham

Pickled peppercinis

Pickled peppercinis

Mar 17th, 2016
Spinning_spins

Pickled pepper nose. Interesting.

Pickled pepper nose. Interesting.

Mar 17th, 2016
Spinning_spins

v2011. I liked this wine. It needs at least a one-hour decant, which will reward the patient with white pepper & meaty aromas, red fruit and mineral flavors, and a long finish. Perfect with Moroccan meatballs.

v2011. I liked this wine. It needs at least a one-hour decant, which will reward the patient with white pepper & meaty aromas, red fruit and mineral flavors, and a long finish. Perfect with Moroccan meatballs.

Mar 7th, 2015