We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Starting the night with an Italian Caberbet from Tuscany. Tannins were pronounced in opening, then settled down. This reminds me of a Heitz Cellar cab in style, but with a little more fruit. Great handling of this fruit. #italiansmaydoitbetter — 9 years ago
Chris Plance
Starting the night with an Italian Caberbet from Tuscany. Tannins were pronounced in opening, then settled down. This reminds me of a Heitz Cellar cab in style, but with a little more fruit. Great handling of this fruit. #italiansmaydoitbetter — 9 years ago