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Tart raspberry and dark cherry. Secondary favors of celery salt and dried lavender. Bright acidity and a big body reminiscent of the producers roots in Pomard. #burgundy#dns — 9 years ago
Tim Anderson
Tart raspberry and dark cherry. Secondary favors of celery salt and dried lavender. Bright acidity and a big body reminiscent of the producers roots in Pomard. #burgundy #dns — 9 years ago