David Kline

9.2

Spicy autumn nose of rosemary and cinnamon with light vanilla and clove. Dusty oak and acorn, grape, raisin, and cassis. Peppery pointed on the palate with dark cherries and black and red currant. Black olive textured, but with tart cherry, baked plum, St. John’s wort, sloe and cassis. Dried blackberry. Amazing offering from an American producer willing to let the produce shine!



#marietta #estatewine #mariettaarmé #northcoast #cabblends — 3 years ago

David Kline

9.2

Full nose of blackberry and black currant with minty notes and sage. Plums, honeycomb, raspberry reduction and fir. Blueberry and blackberry on the palate with black currant and black olive both taste and texturally as it unfolds into cedar, dense chocolate truffle, and Turkish coffee. #SevenHills #CielduCheval #Washington #washingtonstate #washingtonwines #bordeauxblends #cabblends #SevenHillsWinery — 5 years ago