Les Cortis

Gastine Rose

8.91 ratings
-no pro ratings
Loire Valley, France
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Steve Rura

Sulphuric nose with dried berries upon opening . Muted acidity, very tiny prickles. Oily texture. Orange peel, dried berries, bitters and some cotton candy and raisin on the finish. Unique rose. Not bright like a Provence, a little more austere. Listening to underground UK soul and street R&B.

Sulphuric nose with dried berries upon opening . Muted acidity, very tiny prickles. Oily texture. Orange peel, dried berries, bitters and some cotton candy and raisin on the finish. Unique rose. Not bright like a Provence, a little more austere. Listening to underground UK soul and street R&B.

May 1st, 2026