Stadlmann

Classic Pinot Noir

8.82 ratings
8.71 pro ratings
Thermenregion, Niederösterreich, Austria
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Peter Sultan

No notes. Again, subtle

No notes. Again, subtle

Mar 5th, 2024
Stephie Kennemer

Herbaceous and a little smoky with notes of unripe cherries. Dry and earthy with a fungal aroma.

Herbaceous and a little smoky with notes of unripe cherries. Dry and earthy with a fungal aroma.

Apr 7th, 2024