Gerhard Pittnauer

Pitt Nat Burgenland Sparkling Blend

9.31 ratings
-no pro ratings
Burgenland, Austria
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Thomas Thompson

Bright and delicious. Pear, lemon, mineral, and yeast. Great sweet tart balance.

Bright and delicious. Pear, lemon, mineral, and yeast. Great sweet tart balance.

Jul 8th, 2020