Didier Dagueneau

Pur Sang Pouilly-Fumé Sauvignon Blanc

9.27 ratings

9.32 pro ratings

Pouilly-Fumé, Central Vineyards, Loire Valley, France

Sauvignon Blanc

Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

Top Notes For

Mike Saviage

9.2

Off the Crownshy NYC list, this was wonderfully fragrant with notes of citrus, green apples, limestone, and some mango. Great acidity matches a strong core of fruit. Young, needs time. Great food wine.

May 9th, 2019