Leyda

Las Brisas Vineyard Pinot Noir

8.93 ratings
9.11 pro ratings
Leyda Valley, Casablanca Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Pierre Costa

Medium bodied and dried red fruit flavors.

Medium bodied and dried red fruit flavors.

Oct 1st, 2018
Ben N
9.0

Ben had this 5 years ago

Ben had this 5 years ago

Dec 27th, 2020
Kieran Roberts

Kieran had this 6 years ago

Kieran had this 6 years ago

Mar 11th, 2019