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Green Glow

Skin Fermented Hawke's Bay Sauvignon Blanc

8.92 ratings
-no pro ratings
Hawkes Bay, North Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Green GlowHawkes Bay, North IslandSauvignon Blanc
Top Notes For
Brendan Baker
8.8

Bit of fresh cut grass, orchard fruit, surprisingly rich and round

Bit of fresh cut grass, orchard fruit, surprisingly rich and round

Dec 31st, 2017
Josh Gimpelson
9.0

Pretty cool and unique

Pretty cool and unique

Nov 5th, 2017