Calatayud, Aragón, Spain
Ripe to jammy raspberry and black currant. Purple flowers. Black pepper, bay leaves, and anise. Medium acid, elevated tannin and alcohol.
Ripe to jammy raspberry and black currant. Purple flowers. Black pepper, bay leaves, and anise. Medium acid, elevated tannin and alcohol.
1 person found it helpfulApr 19th, 2018
Spanish Granacha, tannic with dark fruit m, at Urban Grape In the South End, Boston
Spanish Granacha, tannic with dark fruit m, at Urban Grape In the South End, Boston
Mar 1st, 2019Bold, okay,cherries and plums, spicy and dry at the end.
Bold, okay,cherries and plums, spicy and dry at the end.
Jun 1st, 2018
Loads of jammy dark fruit, especially cherry & plum. Finishes w/ pepper & herbs. A slight minerality on nose and palate as well.
Loads of jammy dark fruit, especially cherry & plum. Finishes w/ pepper & herbs. A slight minerality on nose and palate as well.
May 12th, 2018Jammy but not overpowering. Moderate acidity, high alcohol content is not obvious on tasting. Great quality for value.
Jammy but not overpowering. Moderate acidity, high alcohol content is not obvious on tasting. Great quality for value.
May 6th, 2018
