Charlie Palmer's Pigs & Pinot Sonoma annual weekend event:
5 course dinner Sat night with a course from each chef.
Wines:
2021 blue farm laceroni
2022 blue farm king ridge
2021 Dalrymple pipers river
2019 Dalrymple cottage block
2019 furthermore Starbridge
2018 furthermore Nevins
2020 Sonoma-cutrer founders reserve
2013 Sonoma-cutrer founders reserve
2015 Rochioli three corners
2014 Rochioloi west block
Menu:
Pork rillette
Crispy pork belly
Tandoori shrimp moilee and cured pork grits
Pork and dumplings with pork neck ragu
Heritage pork loin
Chefs: Charlie Palmer, Maneet Chauhan, Elizabeth Falkner, Bryan Voltaggio, Louis Tikaram.
Charlie Palmer's Pigs & Pinot Sonoma annual weekend event:
5 course dinner Sat night with a course from each chef.
Wines:
2021 blue farm laceroni
2022 blue farm king ridge
2021 Dalrymple pipers river
2019 Dalrymple cottage block
2019 furthermore Starbridge
2018 furthermore Nevins
2020 Sonoma-cutrer founders reserve
2013 Sonoma-cutrer founders reserve
2015 Rochioli three corners
2014 Rochioloi west block
Menu:
Pork rillette
Crispy pork belly
Tandoori shrimp moilee and cured pork grits
Pork and dumplings with pork neck ragu
Heritage pork loin
Chefs: Charlie Palmer, Maneet Chauhan, Elizabeth Falkner, Bryan Voltaggio, Louis Tikaram.
Mar 19th, 2023