arturo bersano

Riserva Speciale Cremosina Barbera d'Asti

8.51 ratings
-no pro ratings
Asti, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Phillip Hart

Muddy and fun. How often do we drink a '67 these days.

Muddy and fun. How often do we drink a '67 these days.

Feb 5th, 2016