Château Latour

Le Pauillac de Chateau Latour Red Bordeaux Blend

9.332 ratings
8.93 pro ratings
Pauillac, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Matt

Opened without proper aeration and after way too many bottles consumed before it. With the little time it did have, it really hit the mark, and didn’t really show much progression from LBT. Delicious, somewhat stern, and would absolutely crush it with the right food. Turned leaves, leather, crushed currants, wet stones and sous bois, this was gorgeous on the last sip. The acid is fresh and structurally the tannin have a taut and graininess to them. Really adds to the mineral dimension this wine has.

Opened without proper aeration and after way too many bottles consumed before it. With the little time it did have, it really hit the mark, and didn’t really show much progression from LBT. Delicious, somewhat stern, and would absolutely crush it with the right food. Turned leaves, leather, crushed currants, wet stones and sous bois, this was gorgeous on the last sip. The acid is fresh and structurally the tannin have a taut and graininess to them. Really adds to the mineral dimension this wine has.

Dec 17th, 2018
Matt

Nose has fun layers to it. Cedar, forest, graphite, wet leather, some wet tobacco/balsamic tones starting to show, a little kiss of age. Fruit is a little subdued. Cassis and plum, some bramble. Almost a dried component to the fruit. Sweet spices and very subtle oak on the nose. The wine is upfront on the palate with loads of fruit, coffee and sweet oak notes that leads into minerals and tannins. Tannins are high and seem that they are starting to integrate. Theres still some grip there. 375 ml

Nose has fun layers to it. Cedar, forest, graphite, wet leather, some wet tobacco/balsamic tones starting to show, a little kiss of age. Fruit is a little subdued. Cassis and plum, some bramble. Almost a dried component to the fruit. Sweet spices and very subtle oak on the nose. The wine is upfront on the palate with loads of fruit, coffee and sweet oak notes that leads into minerals and tannins. Tannins are high and seem that they are starting to integrate. Theres still some grip there. 375 ml

Nov 30th, 2016
Alvaro Bustillos

1/17

May 26th, 2020
Albert Villa-Real

Wow!!!

Jan 7th, 2016
Carol Kellett

Still young but drinking well.

Still young but drinking well.

Oct 4th, 2015
Gabe Ceja

A bit more acidic than I expected form 2006. Great complex nose though

A bit more acidic than I expected form 2006. Great complex nose though

Jun 9th, 2017
Patrick Cappiello

Wine Director/Partner Pearl & Ash, Rebelle NYC; Wine Writer Playboy.com

8.5

Patrick had this 11 years ago

Patrick had this 11 years ago

Sep 7th, 2013
Qian He

Qian had this 6 years ago

Qian had this 6 years ago

Nov 2nd, 2017
Charlie Fiechter

Charlie had this 7 years ago

Charlie had this 7 years ago

Apr 2nd, 2017
Frederik Duus Flyger

Frederik Duus had this 8 years ago

Frederik Duus had this 8 years ago

Jul 3rd, 2016