Proprietor Grown Napa Valley Cabernet Sauvignon

1996 Bryant. Now this magnum was a treat as well. Super integrated now with a certain forest floor cedar berry thing going on.

This wine drank so incredibly young. Finding that the 1996 vintage is becoming a favorite of mine.

One of the best CA cabs, strong fruit, luscious, great steak wine

Opening nite at laker game,

So gulpable!

The opaque purple-colored 1996 Cabernet Sauvignon offers a spectacular, exotic bouquet of Peking duck skins, blackberry and cassis liqueur, roasted herbs, and burning charcoal. It is phenomenally intense, with record levels of dry extract and glycerin. This hedonistic blockbuster is crammed with jammy fruits nicely buttressed and framed by adequate acidity and tannin. This is mind-boggling stuff!

Todd had this 11 years ago

Tatsuo had this 8 years ago

Sandy had this 8 years ago

Raj had this 9 years ago