Tyler

Bien Nacido Vineyard Pinot Noir

9.216 ratings

9.38 pro ratings

Santa Maria Valley, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Liz Hale

9.5

Duke Ellington.

1 person found it helpfulSep 29th, 2016

Kyle Gabriel

9.7

Favorite of the tasting. Loved this Pinot.

1 person found it helpfulJan 19th, 2016

Dave Parker

9.4

Cherries and red fruit and flowers. Beautiful juice.

Apr 23rd, 2017

Joel Kabakoff

9.3

Thank you David. It was delicious.

Aug 28th, 2016

Keith Herrick

9.2

Everything about it says Santa Barbara except the alcohol which is 13%. Oak is subtle at most. The wine is a little angular at the moment, but I would imagine that within a few years this will be a silky smooth SoCal Pinot. Really enjoyable

Oct 30th, 2015