Domaine Joblot

Clos du Cellier Aux Moines Givry 1er Cru Pinot Noir

8.87 ratings
-no pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sylvain Rhainds

2013
Trouvé un peu off.

2013
Trouvé un peu off.

Feb 19th, 2022
Stuart Pollack

Prior years were much better for this Pinot Noir. The 2013 is thin, fruit-forward, and more tannic than prior vintages. But for $20, this Pinot Noir is better than most at that price.

Prior years were much better for this Pinot Noir. The 2013 is thin, fruit-forward, and more tannic than prior vintages. But for $20, this Pinot Noir is better than most at that price.

Apr 28th, 2017
Olivier Huguenin

Très élégant, fin, beau fruit. Reste encore un peu d'élevage qui doit se fondre d'ici quelques années.

Très élégant, fin, beau fruit. Reste encore un peu d'élevage qui doit se fondre d'ici quelques années.

Mar 31st, 2017
olivier goncalves

olivier had this 5 years ago

olivier had this 5 years ago

Oct 29th, 2018
Jose Lorenzo

Jose had this 7 years ago

Jose had this 7 years ago

Apr 15th, 2017