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Didier Dagueneau

Buisson Renard Pouilly- Fumé Sauvignon Blanc

9.39 ratings
9.43 pro ratings
Pouilly-Fumé, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Didier DagueneauPouilly-Fumé, Central VineyardsSauvignon Blanc
Top Notes For
Andrew Green

Wine Director/Partner The Village Pub & Spruce Restaurants

9.9

2010

2010

May 28th, 2014
Ben Spicer
9.3

Ben had this 7 years ago

Ben had this 7 years ago

Nov 26th, 2016
Harley Carbery

Director of Wine, Mandalay Bay Resort & Casino and Delano Las Vegas

9.0

Harley had this 8 years ago

Harley had this 8 years ago

Apr 22nd, 2016
Guus Schuijt
9.6

Guus had this 6 years ago

Guus had this 6 years ago

Feb 19th, 2018
Alex Lang
9.3

Alex had this 7 years ago

Alex had this 7 years ago

Jun 10th, 2017
Grenfel Calheiros
9.2

Grenfel had this 8 years ago

Grenfel had this 8 years ago

Nov 21st, 2015
Alejandro Lopez
9.1

Alejandro had this 9 years ago

Alejandro had this 9 years ago

Jun 17th, 2015