Francesco Rinaldi e Figli

Barolo Nebbiolo

9.35 ratings
9.01 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Rafael E. Garcia

Sommelier, L'Atelier de Joël Robuchon Las Vegas

9.0

Rafael E. had this 10 years ago

Rafael E. had this 10 years ago

Oct 1st, 2015
Steve Pollack

Steve had this 8 years ago

Steve had this 8 years ago

Feb 17th, 2017
Tony Garcia

Tony had this 9 years ago

Tony had this 9 years ago

Jul 15th, 2016
Tony Garcia

Tony had this 9 years ago

Tony had this 9 years ago

May 27th, 2016