Cordero di Montezemolo

Monfalletto Barolo Nebbiolo

8.23 ratings
8.12 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
William Tigertt

Owner/Wine Director Freemans Restaurant, Peels, Gothic Wine

7.6

Reduced.

Reduced.

Oct 9th, 2013
Steven Roy

Always a pleasure to drink wines with good age and good provenance🌟

Always a pleasure to drink wines with good age and good provenance🌟

Nov 17th, 2014
Nniccolò Contenta

Nniccolò had this 8 years ago

Nniccolò had this 8 years ago

Oct 22nd, 2016