Ernest Remy

Brut Blanc de Noirs Grand Cru Champagne Pinot Noir

8.927 ratings

8.95 pro ratings

Champagne, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.1

Very smooth.

Very smooth.

Jun 28th, 2015

Travis Morningstar

9.2

Enamel-stripping intensity. In a good way.

Enamel-stripping intensity. In a good way.

Apr 30th, 2015

Sommelier/Wine Director Social Wine Bar

9.0

Solid

Solid

Mar 30th, 2014

8.3

Pinot N. Profumi balsamici intensi

Pinot N. Profumi balsamici intensi

Dec 7th, 2013

9.1

Delish, solid Champ, smooth, green apple.

Delish, solid Champ, smooth, green apple.

Dec 15th, 2016

8.5

Good, but much more Apple than I anticipated. I expected more of it.

Good, but much more Apple than I anticipated. I expected more of it.

Nov 16th, 2015

8.7

love the Blanc de Noirs, which we also tasted in France.

love the Blanc de Noirs, which we also tasted in France.

Jan 3rd, 2015

Caroline Meurée

9.3

Fruits rouges, fraises, framboise. Nez gourmand, accessible.

Fruits rouges, fraises, framboise. Nez gourmand, accessible.

Dec 11th, 2014

8.6

Well balanced blanc de noir. Mineral, slightly oaky but light finish. Opened after 30+ mins.

Well balanced blanc de noir. Mineral, slightly oaky but light finish. Opened after 30+ mins.

Jul 4th, 2014

9.5

2013/6@Francios Gaunoux reception room in Beaune

2013/6@Francios Gaunoux reception room in Beaune

Mar 4th, 2014