Domaine Hatzimichalis

Atalanti Valley Cabernet Sauvignon

8.846 ratings
9.03 pro ratings
Atalanti Valley, Attica, Greece
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Andrew Mocella

Wow, wow and wow. Simply blown away by this wine. 30 minutes of decanting opened up a world of flavors from spicy oak to blackberry.

Wow, wow and wow. Simply blown away by this wine. 30 minutes of decanting opened up a world of flavors from spicy oak to blackberry.

1 person found it helpfulSep 12th, 2017
Rick Baumgarten

Dark and almost thick. Black fruit and earth.

Dark and almost thick. Black fruit and earth.

Mar 29th, 2015
Alex Dang

Just as good as the 2004 and 2005!!! Very subtle and not heavy like a typical cab...super light and fruity.

Just as good as the 2004 and 2005!!! Very subtle and not heavy like a typical cab...super light and fruity.

Mar 9th, 2020
David Beck

Was the best red in the Greek restaurant...ok but would NOT buy again

Was the best red in the Greek restaurant...ok but would NOT buy again

Jun 5th, 2016
Mark Akerson

Great Greek wine. Eating at Hellas in tarpon springs.

Great Greek wine. Eating at Hellas in tarpon springs.

Apr 2nd, 2016
Sarp Tortum

Too "buruk" for cabernet. Still good one.

Too "buruk" for cabernet. Still good one.

Jul 2nd, 2015
Clayton Bahr

Clayton had this 6 years ago

Clayton had this 6 years ago

Mar 5th, 2018
John Berghoff

John had this 9 years ago

John had this 9 years ago

Feb 25th, 2015
Michael Aslanides

Michael had this 4 years ago

Michael had this 4 years ago

May 16th, 2020
Anika Brooklyn

Anika had this 6 years ago

Anika had this 6 years ago

Jun 21st, 2018