Stateland Cellars

Santa Barbara County Pinot Noir

8.514 ratings

-no pro ratings

Santa Barbara County, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.0

Great wine. Spectacular on its own, but also with brats by the side of the river.

Great wine. Spectacular on its own, but also with brats by the side of the river.

Jul 18th, 2016

8.8

Smokey.

Smokey.

Dec 20th, 2015

8.7

Medium dry, well rounded

Medium dry, well rounded

Jan 3rd, 2015

6.9

Kenny had this 6 years ago

Kenny had this 6 years ago

Mar 10th, 2018

8.3

Alice had this 6 years ago

Alice had this 6 years ago

Feb 27th, 2018

6.3

Wendy had this 6 years ago

Wendy had this 6 years ago

Dec 30th, 2017

Nathan Peterson

8.9

Nathan had this 7 years ago

Nathan had this 7 years ago

Jul 16th, 2017

9.2

Cindy had this 8 years ago

Cindy had this 8 years ago

Mar 3rd, 2016

8.7

Josh had this 8 years ago

Josh had this 8 years ago

Jan 13th, 2016

Stephen Gifford

8.8

Stephen had this 9 years ago

Stephen had this 9 years ago

Aug 29th, 2015