Eric Urbani

9.1

Lovely on a beautiful Friday afternoon in Marin with excellent sushi. — 4 days ago

Leeann

9.6

Remind me of a farmhouse sour beer — 3 years ago

Adam Nesto

9.6

Truly excellent sake. — 4 years ago

with Alex

Holly Orchard

Certified Sommelier, President of Savvy Cellar Wines Inc.

9.0

Such a great value and well balanced. I enjoyed it slightly chilled. Although it had some very subtle melon and floral notes, it did not really register as “sweet”. It was more in the aromas and had a bit of a savory, nutty finish. The texture of it was quite nice as well! — 6 years ago

Neal Krishna Devaraj

9.2

Great stuff — 3 months ago

Oliver Chapoy

9.4

Wow. Legit. A little fuzzy carbonic maceration, fruit forward but with a slight funk. Wish this bottle was easier to come by. — 3 years ago

with Bea

Manchester Sheldon

9.2

Very rich and smooth with a little umami and hints of vanilla, super soft finish. — 5 years ago

Norman Gennaro

9.0

Sake World 2024 Had to judge given it’s the same glass throughout the tasting but this was good. I think I might prefer green label but would need to retry. — 6 months ago

Noren Kawakami

9.0

Hiyaoroshi Tokubetsu Junmai- Yamagata Pref; seasonal.
Medium dry sake with fruity aroma of pear, muscat & delicious apple. Very juicy & mild taste with crisp acidity & soft texture. — 4 years ago

Allison Lyzenga

9.4

Clear water white; medium intensity aromas of red plum, persimmon, creamy rice, spring water, ripe melon, subtle mallow; off dry, medium minus acid, high alcohol, medium body, medium plus intensity flavors of persimmon, ripe plum, ripe melon, creamy cooked rice, spring water; medium finish, flavors more ripe and concentrated than aromas , very elegant, outstanding — 5 years ago