Steve Ess

10

Today is the first day of the rest of my life in which I have tasted Vien de Nus (60%), Petit Rouge (25%), and Vuillermin — a year ago

with Laura

Michal Rosenn

9.0

a beautiful weeknight valled'aosta — 2 years ago

Young Bock Lee

10

Bright purple on the core bright red on the hue, Intense aroma of spice, bright red strawberries, red flower, minerality. Med body, med p acid, quite yummy juicy , bit of bubbles on the palate,quite smooth and easy drinking but delicate complex wine. Touch of minerality on the end. Drunk with salumiand cheese plate, ghoccheti with butter and sage gotgonzola, lamb with breadcrumbles. Yummy, remind me like fresh beaujolais. — 8 years ago

Bill Belanger

9.2

This is Fumin Junior, with much more acidity. Besides that, there are heavy dark fruit flavors. This is much more explosive with heavy pasta and very spicy meat sauce. Wonderful! — 4 years ago

Mark Cartland

9.1

Fruit compote with plums, dark cherries, and a hint of white pepper on the finish. Wines from northern Italy can be so beguiling! — 9 years ago

with Mark