Elizabeth Whitney

10

A semi dry Riesling with earthy notes. Absolutely delicious and a beautiful example of Finger lakes Vineyards Soils. — a year ago

Laura Mursch

9.5

Black cherry and oak from what I remember. Delectable was supposed to be adding this, bc this was a vintage from the old Bellangelo. This guy disappeared a week ago! 😁 — 8 years ago

with Devin

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.1

Tons of so2 but tight lean fruit underneath! Salty, lemony, rocky. Nice work! — 9 years ago

Matt Jastremski

9.4

Perfect with crabs. — 4 years ago

Ray Vanderhoff

8.9

Not as Medium Sweet as the label infers. Loads of green apple fruit flavors and aromas. Gripping acidity. Great food wine. Pleasant, easy drinker. It is missing that Riesling petrol quality. — 7 years ago

Esther Liu

9.5

Syracuse wine tasting - really solid red. Perfect level of dryness without too dry. — 9 years ago

Therese Mazzetti

9.0

more fruit forward then any other Cab Franc from the Finger Lake. A new favorite for me. — 7 years ago

Lorie Perrone

9.3

Oh my. This 2012 just opened, was a substantial Riesling with full-bodied mouthfeel, honey, apple. I'm glad I got try it it. — 8 years ago

Jusden Aumand

9.2

What a killer dry Riesling discovery. Enjoyed immensely with Halibut. — 8 years ago

Michael Chelus

8.9

Apple, Meyer lemon, slate, honey and hints of stone fruit. Good acidity and texture. — 9 years ago