This is Cascade Supra Honeycot, only one barrel ever made. Outstanding effervescent apricot, with honeycomb and marzipan. Fucking delicious. I think I'll have another gallon. — 10 years ago

Ojaleshi is a rare Georgian grape from the Samegrelo region of #Georgia. Silky tannins, lightly peppery, delightful. One of 650 bottles. Thanks to Doug Wregg of Caves de Pyrene for this lovely present, and to @danafrank & @andreaslonecker for hosting a supra in Portland worthy of sharing it! #georgianwine — 9 years ago
Nez sur bois/champignons/noisette.
Bouche supra longue et ample.
Touches de gras, un poil miellé tout en restant bien droit. C'est bon!!!!
En réchauffant, il change un peu et envoie 100 fois plus d'arômes en bouche. Super vin!! — 10 years ago
Andy DeSoto
Can't go wrong with semi-sweet! Liked this one. Had it at Supra with Georgian food. — 9 years ago