Janet

9.8

had this wine with gorgone family at edson hill in stowe for M & D’s anniversary celebration — 8 months ago

Eve Matthaey

9.5

Drank with Sakeeb and Natalie in Stowe. Purchased at the recommendation of the lady at Dedalus. I don’t remember the specifics, but I remember it was very well liked — 5 years ago

Alain Rothstein

9.5

Not too sweet. Excellent — 7 years ago

LM Segal

9.6

The nose is the only thing restrained about this excellent SHL. Shades of graphite, light red berry. After an hour decant, a seamless, velvety liquorice and blue-black fruited palate, perfectly extracted. Several at the table were guessing high-end Napa. A brilliant, sexy and voluptuous wine that’s just coming out of its shell. Destined for cellar greatness. Kudos to Eric and the team at Michael’s on the Hill, Stowe, VT. This feels like the great fooderies of Napa 20 years ago - brilliant, friendly and unpretentious. — 8 years ago

Martin Bergo

9.3

Found at charming "Stowe Wine and Cheese" shop in Vermont, this great Brunello is from the stellar 2010 vintage. Silvio Nardi, in the NW part of Montalcino, makes wine with grapes from different parts of the region. Bright red color with hint of brick orange; nose is full of red fruit, delicious herbs and mint; taste is powerful yet delicate, with silky tannins, high acids, orange peel, and a moderate-length finish with some soothing chestburn at the very end (14.5%). Won't touch my other bottles for many years. — 10 years ago

Rebecca Pickering

9.5

Stowe Cider's Tips Up, deliciously semi-dry, not too sweet. — 10 years ago

Kathleen Sebring

9.5

Bought this in Stowe VT. I hope I can find on on MA. Luscious. Sat on the counter for 3 days and was still delicious. — a year ago

Chris

9.3

Hazy, smokey and a bit more hoppy than Frost's DIPA, Lush. Von Trapp Brewing in Stowe, VT — 6 years ago

with Beth

Stephen Madarasz

8.9

Lemony without being overly acidic. Nice and smooth on the finish. Enjoyed at Bistro at 10 Acres in Stowe, VT. Memorable dinner. — 7 years ago

Jeff Bennett

9.0

Well I got her number, how you like them apples? She’s a Rhode Island 9. Whether you’re Aquidneck Island sippin’ or slopeside in Stowe, this little lady will leave you more refreshed than a bidet. Make that vindaloo extra spicy and uncork some of this sweet nectar. Bellissima. — 8 years ago

Sue

9.2

at Stowe VT — 9 years ago

Whit Matthews

9.0

Kesters in Stowe. Good! — 10 years ago

Jamison Scott

8.9

Recommended by local wine shop in Stowe VT and it was a very good recommendation. — 11 years ago

Christina Burnham

9.7

So good! Very jammy! Had at Plate in Stowe! Totes amaze! — 4 years ago

Janet

9.0

THE ONE W THE PINK WAX “CORK”!! delicious and full, but not too full-bodied or heavy! a perfect winter red enjoyed in stowe w beth rundquist in the chalet — 5 years ago

Rachel Knight

8.9

Whole Foods has this wine listed to go with a cheese pairing that worked really well. Roth Pavino cheese, Fig Spread and
Apricot, Fig and Lemon Lesley Stowe Raincoast Crisps.

Otherwise I’m not generally a huge Pinot Gris fan. — 7 years ago

with Brad

J N

9.5

Very light and dry, drank with Janet and ryan at Stowe boathouse concert — 9 years ago

Alexa Barach

9.5

Got at a restaurant, Plate, in Stowe. Light body, not very tannic, fruity. — 9 years ago

Seiji Takeuchi

9.0

With spicy aroma. Got it at Von Trapp Family Lodge in Stowe, Vermont — 10 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.1

Intersting, dry cider from Vermont. #wbc15 @stowecider @tomcwark — 11 years ago