Stork

Blue Point Brewing Company

Oktoberfest

Orange-y off white egg head over dark auburn beverage. Caterpillar tamarind lacing. Feathered stork afterlace. Sweet, bread-y nose of dinner roll, potato bread and lemon zest. Mineral shine on the palate; hint of grapefruit. Refreshing tropical evocations make brief debuts, culminating in key lime zest on golden bread.


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— 3 months ago

Ira and Paul liked this

Hartenberg

The Stork Shiraz

Matté
9.1

Iron & oak dominate the nose here but they are in tune with the incredibly rich black fruit. Bitter black fruit but with good richness, very giving, warm but not overly hot, a big fluffy cushion of a wine! — 9 years ago