#leña #littlespain — 3 years ago
Really smooth. Buttery and woody with a bold, but light refreshing finish. — 5 years ago
Very light. Not acidic at all. Bar Celta with Dipthi and Mick — 6 years ago
Good wine. Really enjoyed this one. — 7 years ago
Delicious! — 9 years ago
Spicy and woody. I liked it a lot. — a year ago
Toque de higos negros — 2 years ago
Quite nice. Rich but not overwhelming. Smooth with a bit of nice complexity and bit of peppery bite on the tail. — 5 years ago
Great once it's opened up — 6 years ago
Para um vinho servido em pequenas garrafas descartáveis é uma grande surpresa. — 7 years ago
High rated for a reason 👌 — 8 years ago
Fantastico Albariño — 9 years ago
50/50 blend of Syrah and Monastrell. Dark purple/black color. Aromas of dark fruit, black pepper and charred oak. Black berry/cherry/currant/plum fruit on palate with hints of baking spices, minerals and coffee. Pleasant vanilla note on the long finish. Hefty and full bodied with crisp acidity and chewy tannins. Big, dry, bold and opulent. — 2 years ago
A very competent Rioja Reserva recommended by an Argentine friend for tapas meal out. Bright & confident in its cherry & vanilla notes, with enough barrel age to round it out & give some balsamic- as in aged, quality balsamic-depth. Kind of like a haircut that doesn’t surprise or disappoint. And a decent restaurant bottle under 40$ is always a good thing… — 3 years ago
Very nice. Mineral earthy yet full of aroma — 5 years ago
vinazo! en su punto — 6 years ago
Great melon rosé — 7 years ago
Donald Williams
Age really made a difference. Really drinking nice right now. — 5 months ago