Quinta Do Espirito Santos

Casa Santos Lima

Quinta do Espirito Santo Vinho Regional Estremadura 2018

Medium ruby color.
Aromas of baked blueberry/blackberry, cassis, vanilla, clove.
Dry. Flavors of baked blueberry/blackberry, vanilla, clove. Fruity and juicy.

Intensity: 5/5
Complexity: 3/5
Balance: 4/5
Finish: 5/5
— 2 years ago

Casa Santos Lima

Quinta Do Espirito Santo Reserva Vinho Regional Lisboa Red Blend 2010

Сильно уваленные красные ягоды, слива, чуть джемово, в развитии вишня, черника. Сбалансированно, среднетельно, танины структурированы, мощные и одновременно элегантны! — 9 years ago

Quinta do Monte d'Oiro

Vinho Regional Lisboa Reserva Syrah Blend 2001

Wine bar in Lisbon. Fabulous. Tasting, and excellent recommendations. Everything by the glass and bottle. Accompanied by fine Portuguese cheese and charcuterie...if you like wine and are in Lisbon, please go there!!! You won't be disappointed.
Réservations recommended at aperitif hours
+351 21 887 9093
Winebardocastelo@gmail.com
Proprietaire: Nuno Santos +351 91 0732 299
— 10 years ago

Jessica, kim and 1 other liked this

Casa Santos Lima

Quinta de Bons-Ventos Lisboa Red Blend

Este vinho foi sugestão do comerciante.

Muito agradável.
Aromas de frutas vermelhas.
Não lembro da acidez.
Rico em sabor.

Comprei 3 garrafas para experimentar melhor.
— 5 years ago

Quinta Do Espirito Santos

Vinho Regional Lisboa Tinta Roriz 2014

This is much better than the ratings suggest. It's a very reasonably priced wine, very smooth with hints of chocolate. Enjoyable. — 9 years ago

Joel liked this

Casa Santos Lima

Quinta do Espirito Santo Red Blend

Nice body and tannins. Perfect with chili. — 6 years ago

Quinta Do Espirito Santos

Tinta Roriz Castelão 2014

Full bodied blend of Tinta Roriz and Castelao, deep red color, full nose of sweet cherry, fruit forward palate of ripe stone fruit, subtle oak, a delicious wine, what a delight. — 8 years ago

José Bento dos Santos

Reserva Quinta do Monte d’Oiro Lisboa Syrah Viognier Blend 2009

The wine continued to get better over the course of dinner. It had a lot more fruit than I would have expected for a European wine even though it was a Syrah. — 9 years ago