Pfalz Riesling

Dr. Bürklin-Wolf

Gaisböhl Riesling 2009

Bad cork, but good wine. Aromatically closed (like many 09's atm) which never really opened up as the night progressed, but you can certainly see the quality. Ripe and dense on the palate, with a fruit profile that treads on being bruised and plenty of spice notes, restrained by racy acidity and stony minerality. In comparison with the 09' Koehler Ruprecht Saumagen Spatlese trocken R, this looked rounder. Basically, less elegant and probably more like the Auslese trocken. Like the KR, it finished slightly warm, giving it's vintage away in the blind. There's also a touch of phenolic bitterness and oiliness in the mid-palate, which was a bit bothersome to me. The weakest wine of the night, but I think it will blossom in a couple of years. — 20 days ago

David, Daniel P. and 16 others liked this

Dr. Bürklin-Wolf

Wachenheimer Altenberg P.C. Riesling 2016

Peach pit and petrol, inoffensive and relaxed.
Medium bodied with a lovely mouthfeel of peach, saline, and a hint of tangerine. Semi dry, a great expression of dry Riesling from the Pfalz.
— 14 days ago

Daniel P., Ellen and 4 others liked this
Trixie

Trixie

Lovely!🥂

Weingut Geheimer Rat Dr. Von Bassermann-Jordan

Hohenmorgen GG Riesling 2017

Dry, effervescent, and very well balanced. Okay, medium-heavy, almost buttery. Can sip on its own, would also hold its own with heavy fish stews or sweeter Indian curries. — 6 hours ago

Koehler-Ruprecht

Kallstadter Saumagen R Spätlese Trocken Riesling 2009

@Dominik SonaYou're the best! Walks off into the cellar, comes out carrying a massive bottle in a sleeve that could barely cover the label. I just love how ridiculous magnum riesling bottles look! I mean, we could see that it's a Koehler-Ruprecht for sure and the table shot straight to a warm vintage on the first sip (warm finish). Didn't take long for Franzi to identify the vintage and the rest of the pieces fell together subsequently (the body = spatlese, forget identifying the "R"). Guess making wines at the winery itself helps 😂

What to say about this wine? It's pretty intense, but the acidity and minerals kept it in check. Finely strung with pitch-perfect tension. This is the kind of wine that needs very little to push it over the edge into the hedonistic territory. Begs for time (like other 09's), as it's true elegance only revealed itself with air (bring on the crushed rocks and chamomile!). The nose is deep, with exotic fruit aromas, flint, toasted almond, florals, and that classic KR funk. Immense palate with lots of lychee and grapefruit, plus superb minerality with air. Creamy and long finish. Yes, the wine finishes a little warm and could be touch more focus, but it's a real class act for 09'! Power without weight, if you ask me.
— 20 days ago

P, John and 16 others liked this
John Howard

John Howard Influencer Badge

You know the producer is good when people you are doing harvest with from Germany race over in the wine shop to buy their wines.
Aaron Tan

Aaron Tan Influencer Badge

@John Howard Haha. It was more like I came by their winery to disturb their harvest. Incidentally, the KR guys do run a wine shop/import company, bringing in some Cali wines to Germany.
John Howard

John Howard Influencer Badge

Very cool!

Dr. Bürklin-Wolf

Ruppertsberger Gaisböhl GC Riesling Monopol 2015

Wow. Pfalzian minerality Very deep and rich. So good. — 8 days ago

Paul, Severn and 3 others liked this

Dr. Bürklin-Wolf

Bürklin Estate Riesling 2017

Nose of petroleum, but not bad. Pear and apricot flavors, which are quite lovely. — 9 days ago

Josef Biffar

Deidesheimer Maushohle Riesling Eiswein 1996

Jeremy Shanker
8.9

Good but not great, unfortunately. Is the Pfalz too warm to make great eiswein? — 2 days ago

Ryan, Daniel P. and 1 other liked this

Koehler-Ruprecht

Kallstadter Saumagen Kabinett trocken Riesling 2008

Blinded and my WOTN. You know when a wine's open for business, it's simply unbeatable. That being said, even the KR crew was surprised how well this showed. I mean it technically sits near the bottom of their wine range, but we absolutely annihilated the bottle. This line from a CT user pretty much sums up the wine - "Quite intense, but gives the refreshing feeling of mountain spring water". In fact, I thought it was a Spatlese trocken.

Nose of sea spray, grapefruit, pear, anise, fresh green herbs, chamomile and that typical KR dirt. The palate's just so saline, juicy, and spicy. Like biting into the juiciest white nectarine by the ocean. Finishes tart, mineral, and long. Pure finesse!
— 20 days ago

P, Aravind and 19 others liked this

Müller-Catoir

Haardt Riesling 2007

The most difficult cork I can remember, but well worth the effort. Lovely balance of mature fruit and classic Riesling savory minerality. — 13 days ago

Sarah Bignami
with Sarah
Severn, Bob and 12 others liked this

Dr. Bürklin-Wolf

Wachenheimer Rechbächel Riesling 2016

Tropical fruit aromas with grapefruit, zesty lemon and petrol on a mineral coat. Creamy and slightly dense with freshness and balance acidity. — 14 days ago