Rufus King

9.1

Classic Spanish vermut rojo, a great apertivo, sweet, but not cloying, served before tapas at Barcelona Wine Bar, South End, Boston — 6 days ago

Sergio

9.5

Durillo muy bueno — 3 months ago

Archie doidge

9.0

Very light, drinkable and only 4.19 from Aldi — 6 months ago

Sharon B

9.3

On a girls trip enjoying all the wine places. Very nice bubbly to match the cute place! The Bubble Bar St. Simon Island — 9 months ago

with Julie

stefanie moser

9.4

fein und ausdrucksstark zugleich, voll - sternen murzelen — 13 days ago

Roman Ochocki

9.4

Pleasant acidity, a black fruit (blackberry), chocolate, leather and cassis. — 2 months ago

David Clark

9.1

Not much of a nose but that might be fitting as it’s has a refined simplicity over all. Dry, slightly lemony. Very good. — 3 months ago

Mark Chandler

8.9

The red berry fruit combined with the vanilla and oak make this a very pleasant Rioja. — a month ago

J-Philippe Chartier

9.3

On s’en va là l’automne prochain! C’est un 2018, belle maturité- fruits murs et belle longueur d’un vin corsé et complexe. — 2 months ago

Dawn E.

8.9

Blackberries, raisins, clove, mild milk chocolate, and pine needles on finish. 2 hour decant, nuances are mild on palate, nose closed. Tannins are mild, body medium.
Needs time, mostly closed, 100% Cabernet Sauvignon. Potential is there! — 6 months ago