Tiffany Nicole

9.0

Little funk, super delish — 4 years ago

Catherine Manterola

9.5

Refreshing, slightly sour, strong character. Blew my mind (even on the second bottle...) — 6 years ago

Adam Nesto

9.3

Very good beer. Enough malt to balance the hops. Nice sweetness to aftertaste. Helping Chef Marlin test new menu items at The Perch. — 7 years ago

Nick Jones

9.1

Good flavor, not too much rye but definitely there. Hearty imperial, very full-bodied. — 7 years ago

Mariah Lee

9.3

Very cool wine! Like it best after opening up a little. Stemy dark cherries, pomegranate, sherry vibes. New tennis shoes. Love the Soft bubbles. Want to eat it with rare bloody steak frites. — 5 years ago

Tyler Martinelli

9.7

Super tasty!
Love the stout coffee notes and vanilla! — 6 years ago

Hector Escaton

9.5

The ultimate oyster beer. I'm sitting next to former ESPN exec John Walsh. — 7 years ago

Dakota Hewlett

9.2

A fun sculpin series. Good beer with a touch of pineapple, great stuff! — 7 years ago

Bill Bender

9.1

In honor of San Diego legend Tony Gwynn. We have not been blessed with many winning teams in this town and absolutely zero championships (I don't count the '63 AFL title) but #19 was truly something special. I'm not sure how he was/is viewed in other parts of the nation but to me he was the greatest pure hitter of his era. George Brett, Boggs, Mattingly, Puckett and Molitor all come to mind as non power guys that got way more pub than him but absolutely nobody was more reliably consistent from the mid 80's to mid 90's than T. Cheers 🍻 to him up in that big 5.5 hole in the sky. — 6 years ago

Hans Hultgren

9.2

A Thai coconut green curry meal with some of the dessert too. After taste lingering curry/cayenne heat. Unique is an understatement :-) — 7 years ago