Steve Mitchell

9.0

Red wine blend of 6 varietals. Deep ruby color, very drinkable now, subtle tannins, smooth finish. Reasonably priced and paired well with lamb and salad. — 3 days ago

Joseph Barsky

9.6

2017 Vintage. Wonderful now. — 7 months ago

Rufus King

9.3

Refined Pouilly-Fuissé served with red snapper at The Veranda restaurant in old Ft. Myers, Florida — a year ago

Rufus King

9.3

Velvety white Burgundy (Chardonnay) served with lunch at friends’ home in Ft. Myers, Florida — 3 months ago

LaShondra Berman

9.0

I enjoyed every single and double pour of this red blend. Deep cherry and nice acidity. I will definitely have this one again!! — 5 months ago

Joseph Barsky

9.4

2018 Vintage. Consistent with prior notes. Thanks Mac! — 2 years ago

Joseph Barsky

9.4

2018 Vintage. 15.2% ABV. Kitchen sink blend. And it works! Yum. — 2 years ago

Rufus King

9.3

Smooth Margaux red blend Bordeaux, plummy with fine tannin and low acidity, enjoyed with seafood at the Lighthouse Restaurant, Ft. Myers, FL (also NHSL) — 3 months ago

Perry Atha

9.0

Serving for a party- opens up nicely- good value — 6 months ago

Alan Hense

8.9

Well balanced Zin. Plenty of fruit and structure to balance the high alcohol. Simple blackberry jam, cooked raspberry and coconut spice. — 2 years ago