Napa with Marcello at harvest table — 3 years ago
Great taste: with tigelle is special. — 4 years ago
Not too sweet for a Prosecco; eat to drink. Love. — 6 months ago
サンジョベーゼに少しピノグリージョのロゼフリツァンテ。
少し還元的な要素も無くはないが、ザクロ、アセロラ。旨味爆弾。たくあん的な発酵感と程よい甘みからか、湯葉ともあった。
カニ鍋はそこそこ。 — 3 years ago
Very elegant 76 burgundy at swift and sons. Thank you to Marcello! — 3 years ago
Orange and pretty good the next day — 4 years ago
Juicy, complex, herbal. Fucking good. — 2 years ago
Not sure what vintage we had last time at nomi. This is 2011 at swift and sons. Very nice reco by Marcello — 4 years ago
Joho
Headline: “damn near perfect” not dry, not bitter, not sweet, not watery, just lovely balance all around. If you’re looking for a defining characteristic it’s that there is none. Some would say the greatest designs goes unnoticed. I would also say that the greatest wines should lay in a similar vein. There is no one flavor or characteristic about it that is overpowering the rest. — 2 months ago